A coastal paradise with history, culture and gastronomy.

The Basque Country has a privileged natural environment, where tranquility and authenticity are intertwined. Enjoy relaxing walks on trails surrounded by nature, explore the rich tradition of our village and let yourself be seduced by the local gastronomy, known for its fresh and seasonal products.

Bidegurutzeta, located in the foothills of the Adarra, offers you a unique experience in the heart of the Basque Country, far from the hustle and bustle of the big cities. Immerse yourself in the calm of our environment, discover the charm of our streets and squares, and taste the authentic flavors of our land.

Do not hesitate to contact our reception team. They will guide you to explore the best places to visit and enjoy all that Urnieta has to offer. From hiking trails to local restaurants, we’ll help you create unforgettable memories in our town.

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Visit Chillida leku

To visit Chillida Leku is to enter a universe where art and nature dialogue in perfect harmony. This open-air museum, located in Hernani, just a few minutes from Urnieta, houses an impressive collection of sculptures by Eduardo Chillida. A stroll through its gardens allows you to take a close look at his imposing iron and granite works, integrated into the landscape in an almost organic way. The carefully restored Zabalaga farmhouse hosts temporary exhibitions and offers a more intimate view of the artist’s creative process. The light, the space and the texture of the materials invite a unique sensory experience. Each sculpture seems to blend into its surroundings, evoking Chillida’s connection with the land and his Basque roots. Without a doubt, it is an essential visit for art and culture lovers.

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Urnieta and its cider tradition

Urnieta, in the heart of the Basque Country, is an essential destination for cider lovers. Its cider houses combine tradition with modernity, offering an authentic gastronomic experience in a privileged rural setting. Among them, the Altuna cider maker stands out, with more than a century of history, where cider is made from its own apples and the txotx ritual is maintained. Also the Eula cider maker, which has managed to modernise without losing its essence, located in natural surroundings near Mount Adarra. For its part, Oianume Sagardotegia, active since 1992, fuses traditional cider with the best Basque cuisine, making it an ideal place to enjoy in good company. In Urnieta, cider is not just a drink, but a way of life that invites you to discover the culture and hospitality of the region.

Visit to Donostia-San Sebastián

Donostia, the pearl of the Bay of Biscay, seduces with its elegance and natural beauty, inviting you to live an unforgettable experience. Stroll along the iconic Paseo de la Concha, where the white railing merges with the blue of the sea, and admire the majesty of the bay, enjoying its dream beaches: the iconic Concha, the vibrant Zurriola for surfers, and the familiar Ondarreta. Beyond its beaches, explore the old town, climb the Igueldo and Urgull mountains for panoramic views, immerse yourself in the local culture at museums such as San Telmo or the Aquarium, and delight in its world-renowned gastronomy, from pintxos to Michelin restaurants. Donostia offers a sophisticated and relaxed atmosphere, where culture, nature and gastronomy combine to create a unique experience in the jewel of the Basque coast.

Discover the magic of Gaztelugatxe

Discover the magic of Gaztelugatxe, one of the most emblematic destinations in the Basque Country, during your stay in our apartments. Located in a stunning natural environment, this islet is connected to the land by a bridge and a staircase that will take you to a small monastery, offering spectacular views of the Cantabrian Sea
. A perfect place for nature, history and photography lovers, Gaztelugatxe will surprise you with its beauty and unique atmosphere.

A must on your trip to the Basque Country!

Pasaia/Pasajes
San Juan: A seafaring charm with a taste of history

Pasaia San Juan, a picturesque fishing village embraced by the estuary of the same name, transports you to a seafaring past full of charm and tradition. Its narrow cobblestone streets, flanked by colorful houses with wooden balconies, invite you to stroll and discover its corners full of history. Crossing the estuary by boat, admiring the traditional architecture of its houses and enjoying the local gastronomy in its cozy restaurants are just some of the experiences that await you in this unique corner of the Basque Country. Don’t miss the opportunity to visit the Victor Hugo House, where the famous French writer stayed during his exile, and to contemplate the beauty of the port from the Bonanza viewpoint. Pasaia San Juan offers you a quiet and authentic getaway, where you can connect with the essence of the most traditional Basque Country.

Discover the prehistory of the Basque Country

Discover the footprint of prehistory in Gipuzkoa through fascinating excursions and tours of its dolmens. Immerse yourself in a journey through time, exploring the vestiges of ancient civilizations that inhabited these lands thousands of years ago. The Debabarrena Dolmen Route, which crosses the Karakate-Iturriberri mountain range, offers you the opportunity to discover 19 dolmens and megalithic elements in a natural environment of great beauty. In addition, in the region of Oarsoaldea, you can make routes that will lead you to discover dolmens such as Aitxzetako Txabala and monoliths such as Langagorri. These excursions, which combine history and nature, will allow you to connect with the past and enjoy spectacular landscapes. Don’t forget to consult the guided tour calendars and prepare yourself with appropriate clothing and footwear to make the most of this unique experience.

Discover the excellence of gastronomy.

Discover the excellence of Basque gastronomy, renowned for its high quality and creativity. From traditional pintxos to fresh seafood from the Bay of Biscay, each dish reflects the richness of the local culinary tradition, offering a unique experience for the most demanding palates.